Cafe Colucci
Located in the vibrant city of Oakland, CA, Cafe Colucci is a hidden gem that offers a unique dining experience in the heart of Ethiopian cuisine. With a wide range of vegan and vegetarian options, this restaurant caters to all dietary preferences. The establishment is not only wheelchair accessible and dog-friendly but also eco-conscious, providing compostable containers and plastic-free packaging.
Cafe Colucci goes above and beyond in creating an inclusive and welcoming environment for all patrons, with gender-neutral restrooms and a commitment to being open to all. The restaurant also offers convenient amenities such as QR code menus and the option to bring your own containers.
As a food reviewer of Restaurant World, I have had the pleasure of indulging in the flavors of Cafe Colucci. The dishes here are a true reflection of Ethiopian culture and tradition, with a depth of flavor and authenticity that is hard to find elsewhere. From the fragrant spices to the hearty stews, each dish is a culinary masterpiece that leaves a lasting impression.
Whether you are looking for a casual dining experience or a place to host a group gathering, Cafe Colucci has you covered. With a menu that is sure to satisfy any palate, this restaurant is a must-visit for food enthusiasts looking to explore the rich and diverse culinary world of Ethiopian cuisine.
Cafe Colucci Menu
Location
Address: 5849 San Pablo Ave Oakland, CA 94608
Phone: (510) 601-7999
Business info
- Offers DeliveryYes
- Offers TakeoutYes
- ReservationsNo
- Vegan OptionsYes
- Many Vegetarian OptionsYes
- Wheelchair accessibleYes
- Accessible parking near entranceYes
- ADA-compliant main entranceYes
- steps or stairsYes
- ADA-compliant restroomYes
- QR code menus availableNo
- Accepts Credit CardsYes
- Accepts Android PayYes
- Accepts Apple PayYes
- Accepts CryptocurrencyNo
- Outdoor SeatingYes
- CasualYes
- Moderate NoiseYes
- Offers CateringYes
- Good for GroupsYes
- Good For KidsYes
- Good for Lunch, DinnerYes
- Street ParkingYes
- Waiter ServiceYes
- Beer & Wine OnlyYes
- Dogs AllowedYes
- Black-ownedYes
- Women-ownedYes
- Heated Outdoor SeatingYes
- Gender-neutral restroomsYes
- Open to AllYes
- Wi-FiNo
- Happy HourNo
- Drive-ThruNo
- TVNo
- Covered Outdoor SeatingNo
- Private DiningNo
- Bike ParkingYes
- Bring your own container allowedYes
- Compostable containers availableYes
- Plastic-free packagingYes
- Provides reusable tablewareYes
Last Reviews
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Author: June W.
Great atmosphere, like being in an old time grocery store. The tables are cool too, with glass tops to show off samples of grains. We had the sambusas, 3 each of lentil and beef. They were pretty good. We had the meat sampler. Good injera, but it was different from the last time I'd had injera (many years ago). Definitely get a spoon or fork, can get messy with the sauces. Good taste.
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Author: David K.
Cafe Colucci proudly serves boldly spiced Ethiopian food in a lively dining room, along with super sour teff injera flatbread. The sampler plates were great for trying a lot of different items, and the Vegan Sampler came with misser wot (red lentils), kik alicha (split peas), ataklit (cabbage, carrots, potatoes), gomen (collard greens), buticha (blended chickpeas), and azifa (blended lentils). The Meat Sampler came with doro wat (chicken in berbere wot kulet), doro alicha (chicken in turmeric kulet), sega alicha (beef cubes in turmeric kulet), minchet wot (ground beef in berbere wot kulet), and gomen (collard greens). Finally, the Shrimp Tibs were made of shrimp sautéed with onions, jalapeño, tomatoes, garlic, and spices, and served with a side of shiro (puréed spiced chickpeas). Each item we had was distinctly spiced and delicious in its own way, though I was especially a fan of the buticha and the boldly spiced shrimp tibs. The restaurant proudly makes and showcases its own spice mixes, which you can buy on their own too!
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Author: Linda L.
Really unique dining experience and delicious Ethiopian food. The staff was very friendly and the menu had a lot of great options for meat and vegetarians. I started with a cinnamon cardamom spiced coffee and it was delightful. Then we shared the sambusa trio of half lentils and half meat filling. The veggie one was a bit spicy for me but very flavorful. The diced beef one was great. Our table shared a meat platter and added lamb tibs to it. Huge portion and nice pieces of chicken. We had the wheat injera with it. Each section of entree was unique and had it's own flavors. My favorite was the lamb with onions. The veggie platter was even better for me. I loved the yellow dal dish and the potato salad portion. Everything was fresh and wonderful. The interior decor was very cool too! And there's even a nice little. Stop in front that sells coffee and spices
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Author: Tiena L.
I was craving Ethiopian food and came across this restaurant. It's a large restaurant with a great atmosphere and nicely decorated. The staff are very friendly and they have some season blends and other items you can purchase. I ordered the sambussa half meat half vegetarian and the meat sampler. The sambussas were so delicious and it came with an incredible dipping sauce. The meat platter was also good, full of flavor. The finishing touch was the latte I ordered at the end. It was so creamy and I really couldn't get enough of it. It had some different spices that really made it unique. I would definitely recommend this place to anyone!
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